Welcome to the Red Wagon Farm Blog

Red Wagon Farm grows vegetable year-round using organic techniques. We also keep chickens and ducks for eggs.


We sell our produce and eggs at the Alpine Farmers Market at the Hotel Ritchey Courtyard on Historic Murphy Street. We all sell homemade pickles, relishes and mustards.

The farmers market is open every Saturday of the year, from 9 am until noon.

Sunday, December 1, 2013

A New Experiment with Cold-Weather Protection

 
This picture is of the fully covered bed with greenhouse film and Agribon  70

 This picture has the film peeled back

The chard after being cleaned up and watered.

No comments: