Welcome to the Red Wagon Farm Blog

Red Wagon Farm grows vegetable year-round using organic techniques. We also keep chickens and ducks for eggs.


We sell our produce and eggs at the Alpine Farmers Market at the Hotel Ritchey Courtyard on Historic Murphy Street. We all sell homemade pickles, relishes and mustards.

The farmers market is open every Saturday of the year, from 9 am until noon.

Monday, July 4, 2016

July 4, 2016

Avalanche column June 30, 2016

It is at the beginning of the winter/spring season that I start my Alliums (onions and garlic). This is a perfect time to sow onion seed so they maintain a small size for March transplanting. This is also a good time to plant garlic. The garlic gets well rooted and the tops are not too tall. This keeps them from becoming vulnerable to potential hard winter freezes. These are long season crops and I keep a single layer of 19 (on the side) to help protect their tender growth when they start growing in earnest. Late freezes can kill leaves that will limit the size of both these crops and the single layer of 19 prevents this. It is only used for cold snaps. Left on it could prematurely ripen these crops.

The middle of December is the beginning of my spring. How could this be? This is when I start my first tomato seedlings and the bulk of my other Solanaceae seedlings to be set out the 15th of February and the first week of March (weather permitting).

Besides the tomatoes there are my chili’s (poblano, New Mex Big Jim, New Mex Joe parker,…) and eggplants. Starting them at this date they become nice sized seedlings to be set out at their designated times.

Most folks may think this is a foolish time to set frost sensitive plants out, but with the use of agriculture fabric, this is not so. I always plant into a warming phase. These plantings were delayed a year or so ago when there was ice and snow up until the middle of March. I have found by the middle of February there is a constant and steady warming so that agriculture fabric can harvest this warmth for overnight use. There have been many 20 degree nights that are easily survived with the fabric.

The big reason for pushing these plantings is to have well established plants going into April, May, and June aka the angry months. I find it easier to protect plants from freezing than to try growing plants that want to go dormant due to high temperatures, low humidity and wind.

Around the middle of February succession crops of chard and kale are sown. In recent years these crops have gotten enough winter chill and forces them to bolt once they resume vigorous spring growth.

Beets, carrots green onions, radishes, summer squash, winter squash, beans, and cucumbers are sown at this time too. Everything is grown under fabric. At least four layers of 19 for the squash, beans and cucumbers.

Yes there is the great chance that I could lose all of these plantings, but I am OK with that. There is a greater chance that I will succeed than to lose these crops. I continue to be increasingly confident with the wise use of fabric through many years of trial and error.

No comments: